Program

We believe that a one year Apprenticeship Program which requires on the job training and coaching will ensure sufficient skills and know how which will help youth obtain employment in any field they wish to pursue a career in.

Apprentice

A recruitment strategy which aims to focus on surrounding areas of Bangsar and we aim to select only 8 - 12 apprentices each year. They will be put through multiple assessments before being rewarded with a placement in our program.

Kitchen Training

Kitchen and Service training will be done hand in hand with about 20% of the training consisting of theory based classes and 80% will be on the job training and monitoring.

Leadership Training

Leadership training will focus on specialized skills that has been chosen by the apprentice alongside assisting apprentice to think about career development and providing apprentices with basic business and administration know how

Certification

Upon completion of the program, all apprentices that succeed will receive an official reference letter and letter of recommendation

Career

We will provide one vacancy within Agak Agak and encourage our graduates to apply for jobs within our community of partners as well as any other establishments they wish to work with. We will also harness and encourage entrepreneurship within our graduates to pursue their dreams of starting up their own businesses.

Funding

Funding will be use to support and train 8 - 12 a year

Partnerships and Ideas

Build key relationships with individuals and organizations who want to uplift the F&B industry in Malaysia

In Kind Support

In kind support in the form of training facilities, expertise, donations and sponsorships.